Jordi Palau leads the Department of Rewilding of Farms and Estates at Rewilding Spain. In addition to having extensive experience in the planning and management of natural spaces, he is the author of the book ‘Rewilding Iberia. Exploring the Potential of Rewilding in Spain’, the reference publication on rewilding in the Spanish language, where he extensively analyses the rewilding movement and its potential in our country.
What are the benefits of rewilding a farm or private estate?
The most obvious benefits have to do with the recovery of natural sources of environmental diversity, which result in more diversified ecosystems, with mosaics of open and closed spaces, and greater biodiversity. In turn, these landscapes may be more resilient to the effects of climate change, for example, by reducing the risk of large fires. In addition to these ecological benefits, there are others of an economic and socio-cultural nature, since new sources of income can emerge, management costs per hectare can also be reduced and, ultimately, more sustainable and efficient management models can be achieved. Finally, a rewilded farm can be an inspiring example to others in similar regions.
Is rewilding only applicable to very large territories?
No, any space can be rewilded, and this can bring many ecological and socio-economic benefits. Normally, rewilding is associated with very large territories, but in reality, the approach is applicable to virtually any area. The key is to analyse what the natural processes of the place are, identifying those that are degraded, and then establish how to restore their functionality. In large areas this can be done with all the potential components of the ecosystem, achieving a low management intensity. On the other hand, in smaller farms and plots, certain artificial elements or practices may be incorporated to imitate a more complete renaturalisation process, which in turn, may require a higher degree of management. However, in exchange, having these essential processes in place results in an improvement in biodiversity and the services provided by the ecosystem.